The school counts on the valuable support of native speakers of: Spanish, French, German, Russian, Chinese and Japanese. It also counts on these collaborators:
DOTT. DUCCIO CIAMPOLI
Holds a Master degree in Psychology with a specialization in psychotherapy, also an expert in nutrition psychology. At the Scuola di Cucina, He organizes courses on nutrition, psycho-physical wellness, and healthy lifestyle education according to bioenergetic needs. He also creates ad hoc programs for adults and children with disabilities, following personally the courses with Lella.